ABOUT
We want to keep things as simple and understated as possible at A Braccetto. So you can relax and enjoy the company of your friends and family.
You won’t find any complicated dishes or descriptions - just wholesome, honest, Italian flavours. Made with heart using the best Italian and UK ingredients we could find.
Our thin and crispy ‘Romana’ style pizzas are made by hand. Using a slow-rise, organic flour with toppings including D.O.P buffalo mozzarella, Sicilian anchovies, salsiccia Calabrese and St. Ewe eggs. Our artisan, handmade pasta is paired with signature sauces including a lamb ragu, lemon & cime di rapa and vodka-salmon.
This same considered approach is applied to our wine list, soft drinks and our classic aperitivo-style cocktails.
We are committed to sourcing the best produce from Italy and the UK, while supporting sustainable agriculture. Because when restaurants and growers work ‘A Braccetto’ or ‘Arm-in-Arm’ food just tastes that little bit better.